Mary Berry shared a one-pot chicken recipe in her book Mary Makes It Easy that looks and tastes delicious, but only takes 30 minutes to prepare. This healthy-yet-hearty meal, which feeds four to six people, is accompanied with Mediterranean-style vegetables for extra flavour. Ingredients Two tbsp olive oil One large onion, thinly sliced One large … Read more
There is nothing better than roast chicken or Mediterranean food, and you can combine both into an easy yet delicious midweek dinner. Mary Berry has shared her recipe for “easy peasy one pot chicken” which turns a whole chicken and vegetables into a juicy and rich dish in no time at all. It takes around … Read more
Ingredients 2 tbsp olive oil 1 large onion, thinly sliced 1 large fennel bulb, thinly sliced 1 red pepper, deseeded and diced 3 large garlic cloves, finely grated 100ml (3½fl oz) white wine 1 x 400g tin chopped tomatoes 2 tbsp sun-dried tomato paste 2 tsp Worcestershire sauce 1 (about 1.25kg/2lb 12oz) small whole chicken … Read more
