If there’s anyone who can convince me to wear a tousled bob and fancy pajamas to lunch, it’s the icon, the legend, the absolute queen of hosting and homemaking: Martha Stewart. Stewart did just that for a day in Las Vegas, proving that you can wear PJs out and about, as long as they’re Balenciaga … Read more
Martha Stewart’s famed banana-chocolate chip bread recipe has taken the internet by storm, offering a delectable treat that’s perfect for any time of day. Whether you’re craving a morning pick-me-up, a midday snack, or a late-night indulgence, this moist and sweet bread promises to satisfy. The secret to this beloved recipe? Overripe bananas. While you … Read more
Putting together a delicious, easy and healthy meal can sometimes pose a challenge, but Martha Stewart’s broiled salmon achieves it all with ease. Once again delighting home cooks with her culinary masterpiece, Martha shared the recipe on her website. In this delectable dish, succulent salmon fillets are expertly broiled to perfection, accompanied by a vibrant … Read more
Instructions Combine broth, pasta, oil, lemon zest, 1 teaspoon salt, 1.25ml (1/4 teaspoon) pepper, and 120ml (1/2 cup) water in a large straight-sided skillet. Bring to a boil over medium-high and cook, stirring occasionally, 9 minutes. Season chicken generously with salt and pepper; add to skillet. Continue to cook, stirring, until pasta is al dente … Read more
This recipe is the perfect fresh twist on the traditional Italian puttanesca pasta recipe. Made with all cold ingredients including juicy tomatoes and bitter olives, this pasta salad is the perfect dish to make as the weather gets warmer. “Toss cooked pasta with fresh, uncooked ingredients for a bright, flavorful meal that comes together quickly,” … Read more
Anyone who cooks knows how annoying it can be to get the smell of garlic off your fingers. Despite using soap and water, the pungent smell of garlic has a tendency to linger on your fingers. Renowned culinary icon Martha Stewart offers a quick and effortless solution to rid your fingers of that stubborn garlic … Read more
Asparagus is often hailed as a favourite spring vegetable, but it doesn’t always last long in the fridge. Thankfully, Martha Stewart has a helpful “herb storage method” that she uses on asparagus to keep them fresh for days more. Before bringing the asparagus home from the store or farmers’ market, opt for the freshest bunch … Read more
Garlic is an important component in countless cuisines worldwide, it is not only cherished for its distinct flavour but also valued for its numerous health benefits. However, storing this essential ingredient properly is crucial to maintaining its freshness and flavour potency. Finding the ideal storage location for garlic can significantly impact its shelf life and … Read more
If you don’t store your celery correctly, it tends to get limp and lose its characteristic crunch. Known to be a versatile vegetable, it can be used in everything from a green juice to a tuna salad sandwich or Bloody Mary recipe. Part of the Apiaceae family along with carrots, fennel, parsnips, as well as … Read more
How to revive crystallized honey You can bring your honey back to life by pouring it into a bowl, adding warm water, and gently stirring until it reaches your desired consistency, Martha Stewart says. However, like the honey-making process itself, it requires patience because it can up to 45 minutes, depending on the degree of … Read more
