While you can buy a can of minestrone soup, which typically only fills up one person, you can batch cook your own. Minestrone soup is a hearty meal that is full of vegetables, so it’s good for you too. Nigella Lawson revealed her go-to method for cooking her minestrone soup, which serves up to six … Read more
Jamie Oliver shared his creamy mushroom soup recipe that is perfect with a loaf of ciabatta. Taking only 45 minutes to be ready to eat, it’s the ideal meal for a lazy evening indoors. “I love the intensely earthy flavours in this smooth cream of mushroom soup recipe – it’s a classic,” Jamie Oliver beamed. … Read more
Winter evenings call for warming and nutritious comfort meals, with soup becoming one of the season staples. When it comes to classic winter recipes that can be thrown together in no time, there is nothing quite as simple as a quick broccoli soup. Jamie Oliver takes this cold weather classic up a notch with the … Read more
There’s nothing quite like a steaming bowl of soup to keep you snug in the chilly weather. The winter season has officially arrived, with parts of the UK bracing for snow while others endure heavy rain and strong winds. Regardless of where you reside, the weather this week has been less than ideal, prompting many … Read more
Stews are a popular winter food because they are comforting and nourishing and require little attention once started. They can be served on their own, with potatoes, or with some fresh crusty bread. Stews are also easily freezeable, making them great dishes to cook in the winter and prepare ahead. Mary’s recipe notes said: “This … Read more
Nothing beats a hearty pie when it’s cold outside and all you want is to snuggle up on the sofa. With an array of flavours to choose from, discovering a new recipe is always exciting – though sticking to the traditional ones never disappoints. Chicken and mushroom pie is a quintessential dish during the frosty … Read more
When it comes to an easy winter meal that hits the spot every single time, you really can’t get much better than soup. With so many different ingredients and seasonings you can add, the possibilities are endless, and it also tends to be very quick and easy to prepare. And one very popular combination is … Read more
Instructions 1. Slice the skin of the spicy sausages to get the meat out of its casing, which Gordon says provides more flavour. 2. Chop a red onion, which he says is “more flavoursome.” 3. Add a tablespoon of olive oil to your pan. Add your onions first for at least 5-6 minutes, until caramelised. … Read more
