Beef stew is the hearty comfort food recipe to make when you need a bowl of warming goodness and goes beautifully with creamy mashed potatoes. Complete with dumplings, carrots, and tender beef, James Martin’s easy beef stew recipe is one you will want to keep up your sleeve, whether you’re serving guests or looking for … Read more
Most salads have a lot going on, but Caesar salads are usually plain with a tasty dressing, making them easy to whip up. They can also be personalised, adding chicken or chickpeas if you’re vegetarian, using a homemade dressing or store-bought. Croutons also make a tasty addition, and they can be easily made using stale … Read more
American pancakes are known for being super thick and fluffy, which can sometimes be hard to perfect. However, they are great for weekend mornings when you have a little more time to whip them up. This recipe by James Martin uses buttermilk to help provide a tangy flavour and achieve a more fluffy result. The … Read more
James Martin shared his best recipe to make the “classic” pudding, which involves “standard white bread”. For those feeling a bit fancy, however, the simple bread can be swapped out for croissants – it’s your choice. Making enough for six servings, it’s the perfect weekend treat, especially when the balmy weather has taken a nosedive. … Read more
James Martin is a much-loved British chef with many incredible recipes, both sweet and savoury, up his sleeve. His rhubarb crumble is sure to be a crowd-pleaser with your friends and family this weekend. Rhubarb comes into season in April so what better time to try out James Martin’s rhubarb crumble than this weekend? The chef claims … Read more
In an episode of James Martin’s Saturday Morning, the chef shared “everything you want to know about lasagne”. James claimed that the white sauce is arguably the most important to get right as it can often turn watery, but his expert method eliminates this risk. Full-fat milk, butter and flour are staple ingredients for homemade … Read more
Saturday Kitchen cook James Martin has the “best ever Shepherd’s pie” recipe that will is considered to be one of his one-pot wonders. There’s “slow-cooked lamb, a creamy mash topping and beautiful, sweet, buttery Vichy carrots”. “Vichy” refers to a French technique of cooking vegetables, such as carrots, in butter, sugar and a little splash … Read more
James Martin has mastered so many recipes that go into a Sunday roast dinner, like his legendary Yorkshire puddings and perfect roast beef. This time he has perfected his roast potatoes recipe that he guarantees is “foolproof” and gives “the best crispy potatoes every time”. There are a few side dishes that food lovers are … Read more
James Martin has shared a range of delicious recipes over his career and one that he’s perfected is his Yorkshire puddings. Yorkshire puddings are a staple for many when it comes to a Sunday roast, especially this Easter period. Light and fluffy as souffles, Yorkshire puddings are made of a runny batter with eggs, milk, … Read more
There’s nothing tastier than baking homemade cupcakes with a light and fluffy middle. Whether adding jam to the centre or a swirl of buttercream to the top, homemade cupcakes make for the perfect tasty treat. They are also perfect for a party, as a gift or to enjoy at a special event. With so many … Read more
