What better way to enjoy a lazy weekend breakfast or brunch than with a delicious egg dish? But if you want to mix things up and try something a little different Australian chef Ayeh has a recipe which she says is one of her all-time favourites. Ayeh, who shares recipes on her website Cooking With … Read more
Poached eggs are a favourite that can be done for breakfast, brunch, lunch and maybe even dinner, but so often people struggle to get them restaurant-perfect. However, chef and TikTok creator Dzung Lewis, who shares recipes under the moniker HoneySuckle, shared her easy method to make a poached egg. It’s so simple that she claims … Read more
Bake the bacon for 20 minutes. Then take it out and flip the strips, cooking for an additional 10 to 15 minutes. Feel free to leave them in or take them out until they’ve reached your desired crispiness. To store the bacon, just keep them in an airtight container in the fridge. They should last … Read more
Ingredients 2 chicken breasts 2 tbsp of flour 1 tbsp of paprika 50g of butter 1 tsp of thyme 1 tsp of oregano 100g of sundried tomatoes 1-2 tbsp of tomato paste or pesto 200 ml of chicken stock 1 onion, finely chopped 1 tbsp of garlic 50 ml of double cream Salt and pepper … Read more
Instructions Preheat the oven to 176 degrees Celsius. Start by cooking your pasta. Bring a pot of water to a boil, and add in your pasta. Cook until al dente. Shred you mozzarella, colby jack and sharp cheddar cheese. @tinkeyounger said never use pre-shredded cheese, as it doesn’t have the same consistency when melted. Once … Read more
One of life’s cruellest jokes is that raw cookie dough, a delicious snack, can get you sick. Well, a viral TikTok recipe combats that issue, while also making the dessert healthy. Cottage cheese cookie dough has gone viral on TikTok, offering a protein packed alternative to raw cookie dough. Not only is there no fear … Read more
