Fresh pasta, ‘exceptional’ wine, delicious duck: where an Australian eats and drinks in Hong Kong and beyond

Originally from Australia, Kate Oliver is the Hong Kong executive producer of the theatrical version of The Sound Of Music, the first musical to be staged at Xiqi Centre’s Grand Theatre, running until June 9. She spoke to Andrew Sun. Growing up, dinners were often a simple affair, focused around family. Our usual staple was … Read more

Opinion | Hong Kong won’t draw back tourists with clichéd attractions. They go to places to experience what locals enjoy

Hong Kong’s previous tourism advantages, and the combined factors that once brought visitors to a destination in its own right – rather than as a quick stopover on the way to somewhere else – have also changed. 11 million people visit Hong Kong in first quarter, more than double 2023 number Closer examination of what … Read more

‘Bread is the canvas’: sisters behind sourdough bakery and cafe Cuít in Hong Kong on their inspirations

It is fitting that the duo have returned to their roots with Cuít, a cafe specialising in sourdough bread and pastries, near the Tin Hau temple at the entrance to Sai Kung’s Old Town. Made in small batches and slow fermented, Cuít’s sourdough is cultivating a loyal following. “Cuít is borrowed from the French phrase … Read more