‘Bread is the canvas’: sisters behind sourdough bakery and cafe Cuít in Hong Kong on their inspirations
It is fitting that the duo have returned to their roots with Cuít, a cafe specialising in sourdough bread and pastries, near the Tin Hau temple at the entrance to Sai Kung’s Old Town. Made in small batches and slow fermented, Cuít’s sourdough is cultivating a loyal following. “Cuít is borrowed from the French phrase … Read more
