Whether you love them or dislike them, mushrooms are undeniably a prominent seasonal crop. However, many people are still unaware of the best ways to store them effectively. To address this, Vlatka Lake, a storage expert from Space Station, has shared with Express.co.uk her top recommendations for keeping mushrooms fresh and flavourful for an extended … Read more
As winter approaches and outdoor farmers markets wind down, many small businesses that rely on summer sales are now faced with the difficult task of planning for their off-season. To help ensure that fellow market vendors stay afloat until spring, one of those companies, Fox Fungi, has launched a co-op out of its urban farm … Read more
Keeping mushrooms fresh can be quite tricky, especially since they tend to start browning and losing their firm texture quickly. The trick to maintaining the freshness of store-bought mushrooms lies, not only in the storage conditions but also in the way they are handled. Food experts at Urban Farm-It have shared an insight into how … Read more
Mushrooms are a classic kitchen staple whether it’s for a spag bol, a pizza topping or a nice slow cooker soup – but they can be a pain to keep from going off. It seems like mushrooms last just days before turning slimy and rubbery and mushy, and before you know it you’re throwing half … Read more
Move over, Pokémon Go. A new collecting craze is taking over Chinese social media, with the most coveted finds not digital critters but… mushrooms. Morels, black tiger palm mushrooms, milk-caps, blackening brittlegill, termite mushrooms and matsutake are just some of the species for which young fungi fans have been foraging across the country, before posting … Read more
Summer is hot dogs and ice pops, shaggy dinners at dusk, the melting mixture of energy and malaise that gives the season its shape. But that’s not fall. Fall is crisp. Fall is orderly. There’s no malaise and no melt. Those anything-goes August dinners give way to meal plans sketched out on Sunday and empty … Read more
A leading chef has revealed the biggest mistakes made when cooking mushrooms – how many are you guilty of? This Morning chef Clodagh McKenna has been cooking for more than 20 years and says the most common error is peeling and washing the fungi before eating them, which she says is ‘completely unnecessary’. Washing mushrooms … Read more
Kumi and Naoki met at university and founded the band in 1997, and now have eight albums under their belts. Fans can look forward to a live performance of their terrific new single, “Forgive Me Not”, which was released in May. “Love Psychedelico – Live in Hong Kong 2024”, MacPherson Stadium, 38 Nelson Street, Mong … Read more
What’s red and white and sprouts up all over Telluride this time of year? We’re not talking about just amanita muscaria mushrooms, but rather a whole festival dedicated to fungi. The Telluride Mushroom Festival is gearing up to celebrate its 44th year from Aug. 14 to 18. That’s when mycology enthusiasts from around the country … Read more
Editor’s note: This is part of The Know’s series, Staff Favorites. Each week, we offer our opinions on the best that Colorado has to offer for dining, shopping, entertainment, outdoor activities and more. (We’ll also let you in on some hidden gems.) This is a story about pizza toppings. My favorites. Your favorites. And Giles Flanagin’s … Read more
