Making cereal bars doesn’t get easier than Mary Berry’s foolproof, four-step recipe, which shines the spotlight on cranberry and coconut. Sharing the sweet treats from the book Mary Berry’s Foolproof Cooking, BBC Food stated: “Mary’s cereal bars are so easy to make and are great for a packed lunch or eating on the go. “They’re … Read more
Flapjacks are a popular traybake, often made in one pan and baked in under 30 minutes. They are also incredibly versatile, with some people liking chocolate chips in their bake, and others liking raisins or nuts. Mary Berry’s recipe requires just four ingredients, with the majority already likely in your store cupboard. It claims to … Read more
Teatime treats are something everyone looks forward to, especially, when they are freshly baked and still slightly warm. Jamie Oliver’s five-ingredient flapjack biscuits will easily become the highlight of your afternoon as they are easy to make in less than half an hour. Sharing his recipe on his official website, the chef said: “Embracing store-cupboard … Read more
British flapjacks are potentially one of the most popular tray bakes ever because they are delicious and easy to make. Whether enjoyed mid-afternoon with a hot drink or after dinner as pudding, flapjacks taste best when they are homemade. What’s more, they’re super simple to make using ingredients you most likely already have in the … Read more
A foodie named Ada has shared a “beautiful” healthy flapjack recipe that uses just four ingredients and no sugar. Her dairy-free flapjacks, which she describes as “kid approved”, are chewy, moist, and can be enjoyed by vegans too, but are just as delicious if you want to use dairy butter instead. If you fancy something … Read more
