Buenos Aires bars reinvent their cocktails using local ingredients, and earn global recognition

The enduring, purely alcohol masterpieces on which Buenos Aires bartenders built their global reputations in the 1950s are all still available, as are the classic recipes brought in long ago by Americans in exile from the Prohibition of the 1920s. Agostina Gerling, manager of hugely successful Buenos Aires bar Tres Monos, prepares one of the … Read more

Sweden’s award-winning Tjoget bar team in Hong Kong to launch Midnight Sun by Red Sugar at Kerry Hotel, putting ‘Scandi spin alongside Asian flavours’

The team behind Sweden’s Tjoget bar, a regular name on the World’s Best 50 Bars list, hope to replicate its success in Asia through the launch of a partnership with the flagship bar of Hong Kong’s Kerry Hotel under the theme Midnight Sun by Red Sugar. The name is a reference to the long summer … Read more