The power lunch is back on the menu five days a week in the Big Apple – a major sign that Manhattan offices are buzzing again as more workers return to their desks following the pandemic, Side Dish has learned. Midtown staples like Michael’s and Fresco by Scotto, along with newer hot spots from top … Read more
A popular New York City restaurant is turning into a literal hole in the wall – serving Merlots, Syrahs and other vintages through a booze-to-go “wine window,” Side Dish has learned. Please Tell Me More owners Eric Griego and Austin Woolridge have dusted off the centuries-old wine window concept as a way to increase revenue … Read more
Miami’s booming restaurant scene takes center stage at this week’s South Beach Wine & Food Festival – where old favorites and up-and-coming chefs hope to cook up more than just a few meals. The 23rd annual event, which runs Thursday through Sunday, brings together not only foodies but executives from the myriad of businesses that … Read more
A Palestinian restaurant chain owner who took flak for his inflammatory “river to the sea” menu header is hosting a free sabbath dinner on Friday in part to thank his Jewish customers for their support and to foster community. Restaurateur Abdul Elenani, 31, owns Ayat, a chain of popular Palestinian eateries named after his wife, a … Read more
Would you pay $650 for a table at Applebee’s in Times Square to watch the ball drop? Apparently many New Year’s Eve revelers are willing to fork over just that and even more — including $12,500 for a luxury couples package at the Marriott Marquis — to ring in 2024, according to events entrepreneur Joshua … Read more
