Sausage rolls are a well-loved classic, especially this time of year, when baking becomes a regular hobby in preparation for the festive season. Jamie Oliver’s super-quick recipe takes only 30 minutes to make from start to finish, making it even more appealing to just whip up on a whim. These savoury pastries are a perfect … Read more
Sausage rolls are one of Britain’s favourite snacks and are a staple at any Christmas party or gathering in the wintertime. However, many people may not realise you do not have to spend money on frozen party treats as you can make tastier sausage rolls with just four simple ingredients. Becky Excell, a cookbook author … Read more
This food recipe comes from Matthews Cotswold Flour’s and makes 12-16 mini sausage rolls. Even better, it only takes 50 minutes to prepare and 20 minutes to cook. These sausage rolls can be frozen and baked fresh whenever you need. Perfect for inviting family and friends to be enjoyed with a cup of tea. Just … Read more
If you’re eager to jazz up your summer picnics or already planning for the August bank holiday, look no further than the humble sausage roll. But forget the standard fare; recipe guru Emily Scott has taken this picnic classic to new heights by infusing it with breakfast favourites, creating an ultimate snack sensation. Instagram sensation … Read more
There is nothing more British than a sausage roll, and I’ve discovered that not only are they incredibly easy to make at home but taste so much better than store-bought ones. I decided to try out Mary Berry’s sausage roll recipe which has a unique twist on a classic sausage roll as it also requires … Read more
As the weather gets warmer more people will get their best blanket out of the closet for a picnic – but no summer spread can be complete without some sausage rolls. Jamie Oliver’s homecooked sausage roll recipe is super easy to prepare and is packed with flavour to make them the ultimate savoury snack. On … Read more
British summertime is upon us and what better way to enjoy the nice weather than with a picnic? If you’re a fan of sausage rolls and think no picnic is complete without them, why not swap shop-bought pastries for your own homemade sausage rolls? BBC Good Food has shared a surprisingly straightforward recipe which you … Read more
Summer is almost here which means many people will be getting their chequered blankets out and having more picnics – but no feast is complete without some tasty sausage rolls. Mary Berry’s sausage rolls are a spicy twist on the classic recipe as they have been flavoured with rich sundried tomato pasta, zesty peppers and … Read more
In a small pan, heat the vegetable oil over medium heat. Add the onion, cooking until it’s slightly brown, about 7 minutes. In a large bowl, thoroughly combine the sausage meat, cooked onion and two eggs. Season with salt and black pepper to taste. Heat the oven to 205 degrees Celsius. Sprinkle flour on a … Read more
