Samsen

Where a Panamanian in Hong Kong goes for Latin American food, ‘great’ dim sum, steak and seafood

by

Divya Tourani is the founder of Casa Duniya, a portal for hand-selected home decor, accessories and gifts from around the world. She spoke to Andrew Sun. My family is of Indian descent, but I was born and brought up in Panama. I’ve lived in Hong Kong for 23 years and love the food scene here. … Read more

Pizza, ‘fantastic’ Thai food, late-night kebabs: a Filipino chef in Hong Kong’s favourite places to eat

by

Philippine-born CJ Jalandoni is the head chef of pioneering Sai Ying Pun restaurant Brut. He spoke to Andrew Sun. I grew up eating simple, home-cooked meals, with the same dishes rotated every week. When we did eat out, my family would usually go to simple Filipino restaurants. It was not until later that I started … Read more