Dim sum to dessert soup, 5 of the best Guangzhou restaurants to visit on your next trip

Dim sum to dessert soup, 5 of the best Guangzhou restaurants to visit on your next trip

Guangzhou, the capital of Guangdong province in southern China, is often overshadowed by its more famous neighbour, Hong Kong. But it rewards those who visit with a blend of history, vibrant modernity and culinary delights. Formerly called Canton, it is the birthplace of Cantonese cooking. Today, the food offerings in this bustling metropolis can best … Read more

Why a Michelin-star French restaurant in Paris serves a congee-inspired dish on its plant-forward menu

Why a Michelin-star French restaurant in Paris serves a congee-inspired dish on its plant-forward menu

The origin story of Fleury’s unexpected dish dates back to 2015, when she went to the United States to work at the acclaimed Blue Hill at Stone Barns with chef Dan Barber. Manon Fleury, chef-owner of French restaurant Datil, was inspired by working with US chef Dan Barber. Photo: Datil “He does conceptual dishes and … Read more