Pancakes are a simple but perfect weekend breakfast treat. They might be a bit too much effort for a busy weekday morning, with work and school to prepare for, but on weekends, my two young children absolutely love being served up pancakes for breakfast and always get excited when I say I’m going to make … Read more
Pancakes are a simple but delicious weekend breakfast treat. But this recipe elevates them to the next level. The fluffy Japanese-style pancake, which surprisingly originated in Hawaii, is said to have been created by a chef after a group of Japanese tourists requested American-style pancakes at a local cafe. Today, restaurants across the UK serve … Read more
If you’ve been on social media over the past couple of years, it’s likely you’ll have spotted a viral treat that people have been obsessing over. Japanese souffle pancakes, which actually originate from Hawaii despite their name, were said to be created by a chef there after some Japanese tourists stopped by a cafe and … Read more
If you’re on the hunt for a scrumptious breakfast that embodies the essence of autumn, this could be the perfect recipe for you. Finding healthy inspiration for the morning meal can be a challenge, and sometimes the usual granola and yoghurt just won’t do, leaving you craving something more indulgent. Sunny Yue, who shares her … Read more
Breakfast times at weekends are a time to mix it up a bit and take your time to make something special instead of rushing some cereal into a bowl or bread into the toaster. My weekend go-to breakfast is the humble pancake. Somehow, it feels like an indulgent treat but, of course, it’s so simple … Read more
Nothing says Sunday morning like a stack of fluffy American pancakes, and the recipe is easy to remember. Most formulas call for a simple mix of eggs, flour and milk, but one chef suggests adding one extra ingredient to the mix. Heather Thomas, author of The Mayo Lover’s Cookbook, makes her Sunday morning breakfast with … Read more
Pancakes are popular around the world and have become a breakfast staple served with a plethora of different toppings. Most people make their pancakes using flour, eggs, butter and sugar, however, with more people taking an interest in weight loss and keeping fit, low-calorie recipes have emerged. Many low-calorie pancake recipes include protein powder, bananas … Read more
Speaking to Men’s Health, the 25-year-old England and Arsenal footballer admitted he prefers a four-stack of deliciously sweet pancakes to so-called superfoods before heading onto the pitch. He claimed that the “game-changer” recommendation to swap fish and rice for pancakes came from Arsenal FC’s nutritionist, who told Declan Rice to “trust him” on the relaxed … Read more
Instructions Mix the peanut butter, eggs, yoghurt and raspberry jam together in a bowl until well combined. The mixture should be a thick dropping consistency. Place a large frying pan over a medium heat. Add the rapeseed oil and heat, swirling around the pan to coat. Add a heaped tablespoon of the mixture to the … Read more
Banana pancakes are not only easy to make, but they are healthier than a normal version. The BBC recipe notes said: “Turn overripe, blackened bananas into sweet and fluffy American-style pancakes. “Serve with syrup and crunchy, toasted pecan nuts as a delicious brunch treat.” This recipe makes 12 pancakes in under 10 minutes, and they … Read more
