Homemade pasta may seem like an ordeal, but in reality, it’s only two ingredients. It may take a little longer to make than boiling pasta, but there really is nothing tastier than trying it homemade. Whether that’s with meat, with a tomato sauce or a pesto sauce, pasta is super versatile when it comes to … Read more
Jamie Oliver’s simple yet delicious pangritata pasta recipe combines whatever cheeses you have left from your Christmas and Boxing Day dinner, becoming the ultimate post-Christmas comfort meal. The crispy pangritata topping, made from toasted sourdough, garlic, and walnuts, adds an irresistible crunch to every bite. With just a few ingredients and under 30 minutes, you … Read more
As the temperatures start to drop, there’s nothing quite as comforting as a steaming bowl of homemade soup. Delivering a heartwarming punch, packed with nutritious veggies, Jamie Oliver’s take on the classic minestrone is ‘wholesome, hearty and flexible” Easy adaptable, this soup is the perfect excuse to use whatever you’ve got in your fridge. A … Read more
One-pot recipes are a lifesaver when it comes to making dinner during the week because no one likes having a pile of dishes to wash up afterwards. Jamie Oliver’s lemon linguine recipe takes only a few minutes to make but is so refreshing and fragrant that it is worthy of taking centre stage. This recipe, … Read more
If you ever went a little overboard with a cheeseboard you will know how tedious it can be to try to finish all the leftovers before they start to dry up. Luckily, Jamie Oliver has a simple recipe that incorporates any cheese you have in the fridge to help with that task – and it’s … Read more
