Cookies are a beloved treat year-round but take on a special charm during winter. The cold season makes cookies feel extra cozy, whether enjoyed fresh from the oven or paired with a warm drink like hot chocolate, tea, or coffee. To help ease the process, Gordon Ramsay’s cookbook “Ramsay in 10” features two recipes perfect … Read more
Chocolate cake is the ultimate treat and it is incredibly easy to make at home yourself as long as you have the right recipe. Gordon Ramsay’s “gooey” chocolate cake is a decadent dessert that is perfect to make for a special occasion. This recipe is available on the BBC Good Food which described it as … Read more
Now that the weather is getting colder I am looking forward to autumn so I can make lots of cosy recipes, and one of my favourite dinners is Gordon Ramsay’s tomato soup. Tomato soup is incredibly easy to make but what makes Gordon Ramsay’s dish stand out is that he recommends topping his soup with … Read more
Deciding what to have for dinner during the summer can sometimes be tricky as no one wants to spend ages cooking in the hot weather but dining out on takeaways is unhealthy. However, Gordon Ramsay’s homemade chicken curry is the perfect compromise as not only it is delicious but it only takes 10 minutes at … Read more
There is nothing better than dunking a biscuit in a cup of tea, and it is quick and easy to make shortbread yourself in less than an hour. Gordon Ramsay’s shortbread takes less than 10 minutes to prepare before you leave it to chill in the fridge for 20 minutes and then bake in the … Read more
There is nothing better than a rich stew on a rainy day, and this traditional dish has been loved through generations due to how easy it is to cook. Gordon Ramsay was inspired to create the classic ‘Lancashire hotpot’ stew for a modern audience, and he explained in his cookbook ‘Great British Pub Food’ that … Read more
“First try, they were delicious!! Thanks for the amazing recipe, simple and fun,” said one cooking fan of the chef’s approach. Another quipped: “Love this recipe. I use grape seed oil as it has a higher smoking point, and bake five to 10 minutes longer as I like mine puffy, hollow in the middle and … Read more
Roast potatoes are a staple in every British chef’s repertoire, and Gordon Ramsay knows a thing or two about achieving that perfect blend of crunch and fluffiness. While many recipes call for the addition of flour, baking soda or salt for extra crispy skin, Gordon uses something a little different. His perfect roasties are made … Read more
