Chinese takeaway is not only an easy and convenient dinner option, but overall an indulgent and delicious way to treat yourself from time to time. If you want to recreate the joy of ordering a takeaway at home for a healthier and more balanced meal, this air-fryer recipe is for you. This homemade version of … Read more
Congee is a yummy Chinese rice porridge that’s easy to make. It’s made by boiling rice in water until it becomes thick like pudding. This dish is often eaten for breakfast and is usually savoury. It’s easy on the tummy and can have turnips, ginger, carrots, radish and celery in it. You can change up … Read more
A chef has revealed how to make an authentic chicken chow mein that tastes “just like a takeaway would do it”. The dish, which is a stir-fried mix of noodles, onions and bean sprouts, traditionally contains chicken, beef or pork, but can also be made with prawns or tofu. While it’s easy to whip up … Read more
