Mary Berry shared her chicken and dill salad recipe that is drizzled in a gorgeous mustard parmesan sauce that tastes so good. Only taking 15 minutes to prepare ahead of time in the kitchen, the salad is the perfect addition to a filling and tasty picnic outside. “If you are a fan of Caesar salad … Read more
For the dressing, combine all the ingredients in a bowl and season with salt and pepper. Add the cooked chicken to the dressing and coat. Cover and leave to marinate in the fridge for at least 2 hours. Cook the bacon in a pan until crisp and golden brown. Set aside on a paper towel … Read more
Instructions: Start by making the dressing. Combine the pesto, mayonnaise and lemon juice in a large bowl, and season with salt and pepper. Add in the chicken and coat evenly. Leave to marinate in the refrigerator for several hours or overnight. Place the avocado slices in a separate bowl and sprinkle with lemon juice. Peel … Read more
