There is nothing better than a quick yet scrumptious breakfast, and you can make your morning meal even better with this simple recipe. Jamie Oliver’s one-cup recipe is not only perfect for cooking pancakes, but the same extract batter mixture can be used to make tasty waffles or a savoury fritter-like sandwich. In a video … Read more
Add onion and pepper to the skillet and cook until tender. Add garlic and cook for 2 minutes. Beat eggs in a large bowl, and whisk in the milk. Stir in cooked vegetables, potatoes and one cup of shredded cheese. Set aside 170 grams of bacon bits and stir in the rest. Season with salt … Read more
Eggs – many people start their days with this breakfast staple – but a nutritionist has warned that the way they are cooked could be negatively impacting your health. From forming the base of an omelette to being a ingredient in a pancake, there’s a plethora of delightful options to devour these protein-rich, nutrient-packed little … Read more
Cooking a full English from scratch can take time with so many elements to work on, from the eggs to the bacon and sausages. While it’s worth the effort for the hot, tasty dish that’s plated up at the end, this recipe is much quicker to follow. Sharing their traybake method with Express.co.uk, Luke Willcox … Read more
