Frankie Law is an account manager and brand ambassador for Penfolds Wine in Hong Kong and Macau. He spoke to Andrew Sun. Born and raised in Hong Kong, I grew up in a fusion food culture. I deeply appreciate local Chinese food, and also love a variety of Western, Japanese and Korean cuisine. But cha … Read more
Read on to see our selection of the best venues for entertaining clients in Hong Kong for HK$780 (US$100) or less, and one to push the boat out a little. Hansik Goo’s layout is ideal for private meetings. Photo: Hansik Goo 1. Hansik Goo We like the executive lunch (HK$588/US$75) at Hansik Goo, not only … Read more
“How do you mean? Let me try some!” he says, a little insulted. A natto course at Natto Sosaku Cuisine Natsumame, a natto-focused restaurant in Kyoto, Japan, by Naoko Natsumi. Photo: Instagram/@natsumame_ “The anjin [pilot] would like to try natto,” Mariko says quietly in Japanese to Fuji, her niece-by-marriage, who is dining with them. “He … Read more
