Xin Rong Ji

Where a Hong Kong bar founder eats panini, teppanyaki and French food in the city

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Where a Hong Kong bar founder eats panini, teppanyaki and French food in the city

Born in Bangladesh and raised in Hong Kong, entrepreneur Shakib Pasha helped launch ventures such as Foxglove, Mrs Pound, Ming Fat House, Dr Fern’s Gin Parlour, beverage company Bestbev and, most recently, Sonny’s Pizza/Randy’s Hotdogs in SoHo. I am a very inquisitive food person. I love to learn and discover new flavours and techniques. The … Read more

Noodles, French toast, the best roast pork – a foodie and photographer’s favourite restaurants in Hong Kong and beyond

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Noodles, French toast, the best roast pork – a foodie and photographer’s favourite restaurants in Hong Kong and beyond

David Leung is head of branding, research and development at Maxim’s as well as a photographer and artist whose new solo exhibit See Food NOT See Food is at Harbour City’s Gallery by the Harbour until June 16. He spoke to Andrew Sun. From a young age, I was nurtured by the comforting and authentic … Read more