where to eat in seoul

Korean street food blood sausage gets the fine-dining treatment – meet the chef serving an haute slice of his heritage to heal ‘daily stress’

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By Park Jin-hai Beloved Korean street food sundae, a dish of steamed pig intestine stuffed with various ingredients, is not typically associated with the upscale ambience of fine dining. Instead, it is a staple of bustling markets, served hot and ready to fill the stomachs of hungry people. Choi Ji-hyung, 37, has broken that stereotype … Read more

Michelin Guide 2024 in South Korea: three 1-star restaurants in Busan announced in city’s first ever selections; Mosu in Seoul keeps 3 stars but remains closed

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Local media previously reported that CJ CheilJedang, the company owner of the restaurant, had not renewed its contract with chef Sung Anh. The website for Mosu Seoul simply reads: “Closure Announcement. This website is no longer available. Thank you for your support.” On Michelin’s own website, a note has been added to the entry for … Read more