Mary Berry’s chicken tartiflette is a delicious and comforting dinner classic
Mary Berry has put her own spin on the tartiflette, a comforting dish from Savoy in the French Alps and from Aosta Valley. This delicious recipe is made with potatoes, reblochon cheese, lardons and onions, and sometimes a splash of white wine goes well with it too. The iconic chef’s version of the tartiflette takes … Read more
