How Hong Kong’s poon choi feast expresses unity, celebration and indulgence

How Hong Kong’s poon choi feast expresses unity, celebration and indulgence

Take a bite out of history with our exclusive series on the delicious ingredients, dishes and techniques behind the unique taste of Hong Kong. Poon choi is a delectable savoury meal typically eaten during festive communal gatherings in southern China. The Cantonese name poon choi – also known as pen cai in Mandarin – means … Read more

The ‘quiet luxury’ trend in Chinese dining: how showy ingredients like bird’s nest are out with young epicures, who eat without breaking the bank

The ‘quiet luxury’ trend in Chinese dining: how showy ingredients like bird’s nest are out with young epicures, who eat without breaking the bank

The salad might seem like a random compilation of ingredients, but each component represents a desire for the year ahead. You see, the Chinese are obsessed with eating to manifest wealth just like the British drink for … well, just like the British drink, full stop. Yusheng originated in Malaysia and Singapore, but has become … Read more