Take a bite out of history with our exclusive series on the delicious ingredients, dishes and techniques behind the unique taste of Hong Kong. You see XO sauce on menus all over Hong Kong. It is a common addition to noodles and fried rice in local eateries, but it is also served as a condiment … Read more
IF YOU are a fan of chocolates and cake, you would enjoy chocolate cakes of all varieties – moist chocolate cake, chocolate ganache cake, German chocolate cake, or even chocolate swiss rolls. But have you ever wondered about the origin of the German chocolate cake? Is it true that this delicious dessert originates from Germany? … Read more
WASHINGTON: You might call it a cup of Joe, java, mud, brew, mocha, or your morning jolt. Coffee undoubtedly is a big part of global culture, and the kind made from the Arabica bean is the most appreciated by coffee drinkers. Researchers now have unlocked the genome of the Arabica species and traced its origins … Read more
