There are only six ingredients needed for Mary Berry’s tasty chocolate roulade. And, even better yet, the bake can be made from start to finish within 30 minutes. Perfect for serving on the day, a chocolate roulade can be kept fresh in the fridge for up to 24 hours. And if you don’t have guests … Read more
Pavlova is a meringue-based dessert, often topped with whipped cream and fruit, although there are many variations of this. If you’re planning on making a last-minute Christmas pudding, Mary Berry’s pavlova recipe is perfect. The recipe notes said: “Mary’s pavlova is topped with pretty berries, but most fruits work well so feel free to use … Read more
A yule log is a light and fluffy chocolate sponge filled with fresh whipped cream and rolled tightly before being covered in ganache. They can seem hard to make from scratch so I wanted to follow Mary’s recipe to see how easy it was to bake and follow. The recipe notes said: “Mary Berry shows … Read more
With Christmas only around the corner, it’s time to get all your ingredients for the big day. Mary Berry decorated her whole orange spice cake with paper star stencils, but you could dust icing sugar over any Christmas stencil you like. You can get creative with Christmas tree stencils, snowflakes, or even a reindeer. “If … Read more
Home-bakers often refer to Mary Berry’s repertoire of sweet treats at this time of the year as they seek to impress large crowds of guests. The doyenne of baking – who often refers to her top recipes online – claims her fork cookies are one of her preferred tea-time treats, despite comprising just three ingredients. … Read more
Described as one of Mary Berry’s “favourite” cakes to bake, she reminisced that the Victoria Sponge started her love for cooking cakes. “For my first job for the Electricity Board, I would visit people in their homes and teach them how to use their ovens by cooking this fabulous cake,” Mary Berry said. “The all-in-one … Read more
Roast potatoes are many people’s favourite part of a roast dinner, and they can be cooked in several ways to make them crispy. Mary’s recipe calls for four ingredients with the potatoes ready to serve in around an hour from start to finish. The notes said: “A roast potato should be ultra crispy and golden … Read more
Whether is for a celebration or simply to treat yourself, there is nothing better than a helping of cake during a cold winter day. Coffee cake is the perfect dessert to pair with your favourite hot beverage now that the days are getting frostier, and British national treasure Mary Berry has shared her simple recipe … Read more
Brussels sprouts are sometimes a controversial side dish, but there are a few ways to make them perfectly buttery and delicious. However, many people often pass on this green veggie at the dinner table, as while traditional during the holiday season they can taste very bitter. Cooking Brussels sprouts in fat will make them much … Read more
There is nothing more comforting than a warm bowl of soup on a cold winter day, and Mary Berry has shared how to make a creamy yet earthy mushroom soup. Homemade soup does not have to be a complex meal to cook up according to Mary Berry, as her tasty chestnut mushroom soup recipe can … Read more
