Mary Berry’s chewy and luxurious Florentines recipe with perfect consistency

Florentines are well-loved biscuits that go perfectly with tea or on their own. While people think they might be difficult to make at home, renowned chef Mary Berry has simplified it so you only need 10 minutes for these delicious freshly baked treats. With meticulous attention to detail and a touch of finesse, Berry’s recipe … Read more

Mary Berry shares ‘key to success’ for nutty florentines – recipe

These European biscuits are traditionally made with a delicious mixture of sugar, butter, cream, nuts and fruits to craft their unrivalled texture. Though they are easy to come across in shops, especially over the festive period, they retail for much more than the average biscuit. That’s why it’s much cheaper to make them from scratch, … Read more