New Denver restaurant is 18 courses at a 12-seat bar

Sitting around an intimate bar with 11 strangers through 18 courses sounds like a lot. But by the end of an omakase experience at Ukiyo, you’ll be shaking hands and clinking glasses with both your neighbors and the man behind the counter, chef Phaseuth “Paul” Sananikone. Ukiyo, which means “to be in the moment” in … Read more