Mary Berry shares cooking tip for perfect ‘jammy’ eggs
A cherished British recipe, kedgeree comprises curried rice, flaked fish and boiled eggs to make a tasty meal. While the variations are endless, Mary Berry prefers to make hers with undyed smoke haddock, basmati rice and what she calls “jammy eggs”. Sharing the recipe from her book Mary Berry’s Highland Christmas, Mary described kedgeree as … Read more
