How to make beef stew: Mary Berry’s ‘comfort’ recipe can be prepared in 15 minutes

There is nothing better than simple beef stew on a rainy cold evening, and it can be incredibly easy to cook with the right recipe. Mary Berry’s beef bourguignon is a French beef stew braised in red wine, and the legendary cook has shared that the wine is the secret to making it incredibly flavourful. … Read more

How to cook beef stew recipe that guarantees tender results every time

Every home cook should have a classic beef stew recipe in their repertoire. For those who don’t, why not add this one? It is described as a “traditional braised beef casserole with thick, rich gravy and chunky veg” – an “ideal recipe for cheap cuts” and “guarantees tender results”. While the beef stew will take … Read more