Chef’s ‘holy grail’ trick for perfect ‘easy-to-peel’ boiled eggs
Perhaps one of the trickiest things about boiled eggs comes when you try to peel them, but a chef says he has a method that guarantees easy-peel eggs every single time. Christopher Kimball is one of the founders of America’s Test Kitchen and Cook’s Country, as well as creating content for his magazine, podcast, TV … Read more
