Poached eggs are the perfect weekend dish taking you from breakfast to brunch right through until lunch. However getting your poached egg right can be a challenge, with so many different methods out there claiming to be the best. A chef has shared what she believes to be the “best way” to make a poached … Read more
Perhaps one of the trickiest things about boiled eggs comes when you try to peel them, but a chef says he has a method that guarantees easy-peel eggs every single time. Christopher Kimball is one of the founders of America’s Test Kitchen and Cook’s Country, as well as creating content for his magazine, podcast, TV … Read more
Though flipping eggs may seem the most logical approach to making your sunny side-ups extra crispy, some cooking experts believe otherwise. Chefs across TikTok have long insisted that the temperature of the oil is crucial for achieving crispy edges. Now, they’re proposing poking the egg white instead. This is what content creator Hailee Catalano (@haileecatalano) explained … Read more
