Korean beef noodle restaurant Moo-Lah the start of big things in Hong Kong for co-founder

Korean beef noodle restaurant Moo-Lah the start of big things in Hong Kong for co-founder

The founders of premium South Korean barbecue restaurant and beef butchery Born & Bred have officially opened Moo-Lah, an upscale noodle restaurant in Hong Kong. Moo-Lah, in SoHo on Hong Kong Island, is the first international project for the Seoul-based Korean beef specialist, which is currently Michelin-recommended and ranks 64th on the extended Asia’s 50 … Read more

Where 6 of Asia’s top chefs eat when they’re in Seoul – and the food souvenirs they take home

Where 6 of Asia’s top chefs eat when they’re in Seoul – and the food souvenirs they take home

She also spoke highly of Onjium. “It was fantastic. More like a cultural centre than just a restaurant,” she says. Coffee was also a priority, and Siy recommended Fritz Coffee Company (multiple branches, including 83 Yulgok-ro, Jongno-gu, Seoul) and Four Stones Coffee Roasters (5 Teheran-ro 103-gil, Gangnam-gu, Seoul). What she brought back in her suitcase: … Read more