cinnamon buns

Try Jamie Oliver’s pull-apart toffee apple buns to wow your guests at teatime

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Instructions Combine the flour and a level teaspoon of sea salt in a large bowl, creating a well in the centre. In a jug, dissolve the yeast in 300ml of lukewarm water and let it sit for a few minutes. Gradually pour this mixture into the well, incorporating the flour from the edges to form … Read more

Make ‘fluffy and delicious’ cinnamon rolls in just 30 minutes – recipe

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Cinnamon rolls are loved for their fluffy texture and sugary, spiced paste that swirls all the way through. But they can often end up stodgy and dry if baked incorrectly, particularly if the dough is not right to start with. One recipe-creator has found a foolproof way to make sure they’re “fluffy and delicious every … Read more