Where to eat the best wonton noodles in Hong Kong, and how the dumplings reached the city
Take a bite out of history with our exclusive series on the delicious ingredients, dishes and techniques behind the unique taste of Hong Kong. No bowl of wonton noodles is complete without dumplings made with shrimp or pork (or both) and wrapped in a thin, wheat wrapper. A famous Hong Kong dish of Cantonese origin … Read more
