When River North Brewery founder Matt Hess first discovered amburana wood, he immediately wanted to use it in a recipe. The wood, which comes from trees native to South America, offers a distinct profile with spicy notes of cinnamon. Hess thought it would aptly complement one of the brewery’s signature high-alcohol beers. After receiving some … Read more
Colorado breweries raked in the hardware at this year’s U.S. Open Beer Championship, collecting 38 medals in style categories from American-style pilsener to imperial porter. The winners, announced during a live stream Monday night, were selected from a pool of more than 9,000 entries, competition organizers said. In all, Colorado beer makers scored nine gold … Read more
Coors Light measures in at 4.2% alcohol by volume. That’s about standard when it comes to standard beers, from the ales poured a English pubs to the lagers that are mass-produced around the world. It’s a little on the low end for craft beers, though. New Belgium Brewing’s Fat Tire, for instance comes in at … Read more
Like most agricultural products, beer is seasonal, and historically, people have liked to drink dark stouts and porters during the cold winter months. Rich and malty, these beers are warming and comforting when there is a chill — or snow — in the air. That’s why Boulder’s Mountain Sun Pub started Stout Month some 30 … Read more
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