Mary Berry’s ‘quick and easy’ shakshuka is made with store-cupboard ingredients
This delicious egg dish can be made “quickly and easily” with store-cupboard ingredients, Mary Berry says. Hailing from the Maghreb region of North Africa, shakshuka consists of gently poached eggs over a simmering mixture – with its namesake roughly translating from Maghrebi-Arabic to “mixture” – of tomatoes, peppers, onions and garlic, as well as spices … Read more
