Where a Singapore-born soup lover eats ‘delicious’ burgers, ramen and more in Hong Kong

Where a Singapore-born soup lover eats ‘delicious’ burgers, ramen and more in Hong Kong

Up until the age of 10, I was quite a sickly child. A big reason I am healthy today is that my grandmother made herbal soups for me every day until she died. As a kid, I would often mix my rice with her delicious soups. There were times I would refuse to eat rice … Read more

Pizza, ‘fantastic’ Thai food, late-night kebabs: a Filipino chef in Hong Kong’s favourite places to eat

Pizza, ‘fantastic’ Thai food, late-night kebabs: a Filipino chef in Hong Kong’s favourite places to eat

Philippine-born CJ Jalandoni is the head chef of pioneering Sai Ying Pun restaurant Brut. He spoke to Andrew Sun. I grew up eating simple, home-cooked meals, with the same dishes rotated every week. When we did eat out, my family would usually go to simple Filipino restaurants. It was not until later that I started … Read more