Mary Berry shares simple cooking tips for a ‘lovely’ soup

Mary Berry shares simple cooking tips for a ‘lovely’ soup

Ready in as little as 30 minutes, Mary Berry’s leek and stilton soup can be made ahead of time and stored in the fridge for up to two days. As such, if made ahead, you could bring out the wintry soup whenever you felt like it and gently warm it up to eat in no … Read more

Mary Berry’s recipe for squash soup is a year-round staple

Mary Berry’s recipe for squash soup is a year-round staple

A bowl of thick vegetable soup makes for the perfect lunch or dinner and is so easy to make in bulk. Whether it’s eaten at home or on the go, there are so many ways to enjoy it, especially when you know it’s full of fresh produce and herbs. While there’s no shortage of recipes … Read more