Mary Berry’s chicken tartiflette is a classic French dish recipe

Mary Berry’s chicken tartiflette is a classic French dish recipe

Traditionally a French meal of chicken, bacon, potatoes and cheese, Mary Berry put her own culinary twist on the dish. Instead of bacon, Mary Berry favours Parma or Black Forest ham; the potatoes are small new potatoes; and the cook is a fan of Reblochon cheese. However, if you struggle to find Reblochon cheese in … Read more

How to cook Mary Berry’s creamy chicken tartiflette recipe in ‘less than 30 minutes’

How to cook Mary Berry’s creamy chicken tartiflette recipe in ‘less than 30 minutes’

Mary Berry has given her own twist to the classic tartiflette recipe, a hearty dish from Savoy in the French Alps and Aosta Valley. This scrumptious version is made with potatoes, reblochon cheese, lardons and onions, and sometimes a splash of white wine adds a nice touch. Households can choose a smoked cured ham of … Read more