A bubble tea shop founder’s Hong Kong food picks, from roast goose to fine dining

A bubble tea shop founder’s Hong Kong food picks, from roast goose to fine dining

Po Chen is the founder of vegan bubble tea brand Mother Pearl, launched in 2020. She spoke to Andrew Sun. When it comes to food, I really care about the environment and service. My husband always says I don’t care about the food, only the atmosphere. I admit that I like to sit comfortably for … Read more

Pizza, ‘fantastic’ Thai food, late-night kebabs: a Filipino chef in Hong Kong’s favourite places to eat

Pizza, ‘fantastic’ Thai food, late-night kebabs: a Filipino chef in Hong Kong’s favourite places to eat

Philippine-born CJ Jalandoni is the head chef of pioneering Sai Ying Pun restaurant Brut. He spoke to Andrew Sun. I grew up eating simple, home-cooked meals, with the same dishes rotated every week. When we did eat out, my family would usually go to simple Filipino restaurants. It was not until later that I started … Read more

‘Asia is back’: Hong Kong restaurant among 7 named best in the world by reviews aggregator La Liste

‘Asia is back’: Hong Kong restaurant among 7 named best in the world by reviews aggregator La Liste

The more than 1,000 sources include online travel guides, the food publisher Eater and the Black Pearl guide published by Meituan Dianping in China. The interior of Lung King Heen in Hong Kong, one of seven restaurants around the world to achieve the highest score in the 2023 La Liste ranking of the world’s best … Read more