Hong Kong and Macau Christmas menus with a twist: Mexican, Indian, Italian, German, East-meets-West – wash them down with Willy Wonka cocktails
The restaurant’s four-course festive lunch menu (HK$480) includes chestnut soup with black truffle; traditional German oven-roasted duck leg with apple, red cabbage and mashed potato; and hazelnut spiced cake with vanilla custard and plum compote. The Indian cookbooks preserving ‘a legacy’ by recording old family recipes Meanwhile, the six-course festive dinner menu (HK$1,380) features Heimat’s … Read more
