How to cook crispy roast potatoes with ‘golden outsides’
Gordon Ramsay’s roast potato recipe combines simple techniques to achieve that perfect texture everyone strives for when making this delicious side dish. To achieve those perfectly crispy, golden outsides and fluffy interiors every time, Ramsay recommends shaking the potatoes to fluff up the edges, coat them in semolina, and preheat the fat until it’s very … Read more
