Onions and garlic stay fresh for 3 months ‘with no mould’ if stored in 1 kitchen spot
Onions and garlic are staple vegetables in winter for making soups or stews, but it can be frustrating to be in the middle of a recipe and discover these key ingredients have spoiled. Holly, an expert from 1 Million Women, has shared that onions and garlic often rot and become mushy before their expiration date … Read more