Fried egg hack ‘you didn’t know you needed’ and no flipping

Fried eggs are one of the most versatile breakfast ingredients and everyone has their own way of cooking them. While some like them sunny-side up or over-easy, others prefer over-medium or well with a firm yolk. Either way, three of them require careful flipping to achieve the desired texture, which is notoriously hard to master. … Read more

Clever method to cook fried eggs sets the yolk perfectly – ‘never flip again’

Fried eggs can be cooked in so many different ways despite always being heated in a pan. Sunny side-up eggs make for the most picture-perfect breakfast and require no flipping, but many people prefer over-easy eggs that are flipped once and cooked until the yellow core is jammy, but not hard. While they sound easy … Read more