Hong Kong bars

How bar food has evolved from chicken wings to wagyu and caviar, as bartenders look to impress with more than cocktails

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Yet alcohol and cuisine have been flirting with each other since ancient times; the concept of communal eating and imbibing was prevalent in many cultures, not just with the Romans and Greeks. Cocktails served with a meal. Alcohol and food have gone hand in hand since ancient times. Photo: Shutterstock While the focus of these … Read more

Where a Hong Kong coffee shop founder goes for sashimi, dumplings, Italian without the crowds, and drinks with a view

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Charlene Hua runs Africa Coffee & Tea (ACT) cafe in Wong Chuk Hang, which recently expanded to include an event space. She has also opened a new ground-floor mini cafe called Single Origin. She spoke to Andrew Sun. I was born in China but moved to Chicago when I was 10. That was in 1984, … Read more