For those who don’t want to miss out on a takeaway, cooks can make their own version at home. Fish and chips is a UK food tradition, like scones and a Sunday roast. However, this time it is cooked in an air fryer. This healthier version of the classic food dish comes from local company … Read more
Fish and chips with tartare sauce recipe Ingredients 50g plain flour 100g panko breadcrumbs Two eggs, beaten 6 x 150g tail-end pieces of cod fillet, skinned 1kg medium Maris Piper or King Edward potatoes 105ml sunflower oil Salt and freshly ground black pepper Parsley sprigs, to garnish Lemon wedges, to serve For the sauce 90g … Read more
Fish and chips is the epitome of a traditional British meal, but there’s a strong argument that they’re always better from a chip shop rather than homemade. That said, Sophie Nahmad, chef at recipe box Gousto, has a delicious lunchtime twist on this quintessentially English dish. Sharing a 30-minute recipe for Gousto’s Fish and Chip … Read more
