Restaurant Review: The Glittering Pleasure of a Perfect Raw Bar
The best way to take in the bounty is by way of the ninety-eight-dollar Ice Box Plus, Penny’s version of a seafood platter. It’s an exquisitely arranged, gloriously over-the-top tray that on my visits bore brawny oysters, plump smoked mussels, tiny periwinkles (a type of snail), a huge scoop of lightly dressed Jonah crab, a … Read more
