Instead of giving in to frozen roast potatoes, it’s worth trying a different method to master cooking them from scratch. According to BBC Good Food’s resident air fryer expert, Samuel Goldsmith, the trick is to ditch all the extra ingredients many recipes call for and switch up the par-boiling step. Speaking exclusively to Express.co.uk about … Read more
Sunday roast is, to many Brits, the highlight of their weekend – especially if a good crispy roast potato is among the various trimmings. Achieving the perfect roast potato is nothing short of a science, with tips and tricks aplenty trying to explain the perfect ratio between crispiness to fluffiness. That’s why, this weekend, you … Read more
They continued: “Nemo cooks around 25 percent quicker than most traditional potatoes, so it only needs a short par-boil before roasting.” Chefs like Rick Stein’s cooking icon son, Jack, recommended 15 to 20 minutes of parboiling before roasting potatoes. This ensures extra crispy results. But with Nemo spuds, this can be reduced to a mere … Read more
Gordon Ramsay’s roast potato recipe combines simple techniques to achieve that perfect texture everyone strives for when making this delicious side dish. To achieve those perfectly crispy, golden outsides and fluffy interiors every time, Ramsay recommends shaking the potatoes to fluff up the edges, coat them in semolina, and preheat the fat until it’s very … Read more
When it comes to cooking crispy roast potatoes, air fryers excel. The rapid air circulation mimics the effect of deep frying but without the need for excessive oil. While some people are still dubious of using this energy-efficient appliance to make crunchy spuds, Phillips’ Airfryer chef Martin Senders has a method that guarantees great results. … Read more
A Sunday lunch staple, roast potatoes are easy to master with this clever recipe that focuses on achieving the crunchiest results. Shared by cookery writer Sophie Godwin with BBC Good Food, the recipe promises “golden brown beauties” with “extra crispy bits everyone will love”. Sophie’s formula is unique in that it doesn’t call for array … Read more
Roast potatoes are a staple for a Sunday roast, however, many struggle to cook them just right. Some recipes that promise ‘perfect’ results use a long list of ingredients that can overcomplicate the roasties, but chef Jack Stein has a different approach. Sharing his expertise on the Rick Stein YouTube channel, Jack explained: “There are … Read more
Roast potatoes are a Sunday dinner staple but if you are hoping for the perfect fluffy, golden roasties with just the right amount of crunch, one cook says she has found the solution. Rather than turning on your oven, she recommends whipping up your roast potatoes in the air fryer. Air fryers have become increasingly … Read more
Roast potato recipes can be found in abundance in cookbooks and online, but often the results come down to technique rather than ingredients. Fortunately, a food expert has the perfect remedy to avoid serving spoiled roasties alongside a carefully cooked joint of roast beef or pork this weekend. Sharing his recipe exclusively with Express.co.uk, Matt Webster, … Read more
Cooking perfect roast potatoes is a labour of love which is why many people turn to supermarket alternatives, like Aunt Bessie’s. It’s no secret that nothing beats the taste, and satisfaction of mastering homemade roasties, and those with an air fryer can do it with ease. This quick and easy recipe by the chefs at … Read more
